Seggiano wild fennel tomato pesto

Seggiano wild fennel tomato pesto

  • £6.50
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Wild fennel leaf lends its aromatic flavour to many sauces and cured meats of the MontiIblei region in southeast Sicily, where it grows in natural abundance.

Ingredients: Tomato salsa 43% (tomatoes, salt), sun-dried tomatoes 28% (tomatoes, salt), Italian extra virgin olive oil, wild fennel leaves 9%, Avola ALMONDS, cane sugar, oregano, chilli.

Weight: 220g

Suitable for: Vegan, Vegetarian, Wheat Free, GMO Free, Gluten Free