Pea Green Boat Cheese Sablés are decadently-moreish luxury cheese biscuits. Made by foodies for foodies, our scrumptiously savoury sablés have been baked to the same unique recipe since it was first scribbled down in the kitchen, nearly a decade ago.
Mouth-watering heaps of fine Italian parmesan and sharp Scottish cheddar have been perfectly balanced to create the quintessential cheese biscuit. Satisfying the most refined palates and insatiable cheese cravings in equal measure, with three delicious flavours to choose from.
The Original Cheese Sablés were winners of a 3* Great Taste Award in 2015 and 2018
Ingredients: Organic Scottish Wheat Flour (Gluten, with added Calcium, Iron, Niacin, Thiamin), Mature Cheddar Cheese (Milk) (31%), Italian Parmigiano Reggiano Cheese (Milk, Salt, Rennet) (15%), Butter (Milk, Salt), Sea Salt, Garlic Powder.