Perard fish soup

Perard fish soup

  • £7.95
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The famous fish soup from Le Touquet in Northern France

Ingredients: Water, fish: 40% (black locust and / or yellow locust, gurnard, pout, whiting, sea bream-redfish), corn starch, tomato, salt, modified corn starch, natural flavours, aromatic plants, saffron: 0.02%. fish caught in the Northeast Atlantic.

Weight: 780g

Suitable for: Gluten free, Nut free, Lactose free

Origin: Northern France