Wild Island came to life in the kitchen of Nutshell Cottage, on the beautiful Isle of Wight.
It pairs especially well with the delicious IOW Blue cheese to create a seasonal salad with fresh herbs, grilled courgette, pear and walnuts.
Ingredients: Cold Pressed Rapeseed Oil, Cherry Vinegar 28% (Contains Sugar), Chilli's, Dijon Mustard, Honey, Sea Salt & Black Pepper
Size: 250ml