
Bread & butter pudding with cream-Dessert (serves 2)
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Bread & butter pudding with cream
For downloadable cooking instructions click here!
Suitable for: Vegetarians
Allergens: Milk, Gluten, egg
Serves 2
Ingredients:
Flour, butter, milk, vanilla pod, egg, sugar, sultanas, cream
Cooking instructions:
- Pre-heat the oven at 180oc
- Remove the lid and place the pudding onto a baking tray in the middle of the oven. Cook for 20-25mins until hot all the way through.
- Serve in bowls adding the cream if required.