Gill Meller

Salad of chicken, anchovies, jersey royals, asparagus, dill and chives by Gill Meller

Posted by David Rippington on

Salad of chicken, anchovies, jersey royals, asparagus, dill and chives by Gill Meller

Salad of chicken, anchovies, jersey royals, asparagus, dill and chives by Gill Meller This late-spring salad is full of new-season asparagus, tender chicken and waxy new potatoes. I’ve added a few little anchovies, too; they bring depth of flavour to the salad and team well with the asparagus. Dill and chives, two of my favourite soft herbs, complement the flavours.  Serves 4 Ingredients  4 British skin-on free-range chicken thighs2 tbsp olive oil2 slices lemon1⁄2 red onion, thinly sliced1 tsp fresh thyme leavesLarge pinch chilli flakes750g jersey royal potatoes, scrubbed, cut into bite-size chunks 12 asparagus spears, trimmed and cut into...

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